Aspargus Plumosa


In a 1 litre pot. A popular house plant for it’s elegant fern like appearance. It has needle like feathery leaves on fine arching stems. It prefers an average temperature above 50F and can adapt to bright or semi-shade conditions. Water regularly from spring to autumn, sparingly in winter. Mist occasionally especially in winter if room is heated.

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Asparagus Plumosa is an edible mushroom that grows on dead trees.
Product Description: This mushroom has been used for centuries in traditional Chinese medicine. It is also known as “the tree mushroom” because it grows on fallen trees. In China, it is called “tree fungus” and “tree mushroom”.
Asparagus Plumosa contains many nutrients such as vitamins B1, B2, B3, B5, B6, C, and E, calcium, iron, magnesium, phosphorus, potassium, zinc, copper, manganese, selenium, sodium, chlorine, sulfur, iodine, fluoride, boron, silicon, molybdenum, nickel, cobalt, chromium, vanadium, arsenic, cadmium, lead, mercury, antimony, thallium, tin, tungsten, fluorine, nitrogen, phosphorous, and amino acids.
It is also rich in polysaccharides, which are complex carbohydrates that provide energy for the body. Polysaccharides include beta-glucans, chitin, cellulose, hemicelluloses, xyloglucan, pectins, starch, glycogen, and gums.
• Helps maintain healthy blood sugar levels
• Promotes cardiovascular health
• Supports immune system function
• Reduces inflammation
• Improves digestion
• Increases energy
• Boosts metabolism


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